Monday, March 27, 2017

Vietnamese food

The soft green peas cake- the traditional cake in Tet

The soft green peas cake- the traditional cake in Tet

For many Hanoi generations, soft green peas cake (vietnamese meaning: chè kho) became the close food, always present in each of the tray to perform ritual offering to the ancestors on the New Years’s Eva. Soft...
Square glutinous rice cake(banh chung) - Vietnamese traditional cake in New Year

Square glutinous rice cake(banh chung) – Vietnamese traditional cake in New Year

Appear from the 6th of King Hung, square glutinous rice cake to go abreast with national history and became the soul on New Year. The banquet tray welcome spring today, the green square glutinous...
The traditional New Year ceremony in Vietnam

The traditional New Year ceremony in Vietnam

Vietnam have many festivals in a year. This post introduce some special in this country:   1. New year festival (Tet Nguyen Dan) One year, the Vietnamese have more holidays, Tet. But Tet Nguyen Dan (on the first of...

Flavouring powder roasted peanuts – a small gift in Hanoi winter

A simple glass cabinet, a modest signs, kiosk of Van’s flavouring powder roasted peanuts still has many years presence in 176 Ba Trieu street, next to the household art to lively customers go to...
Mo Soya curd – favorite food daily in Hanoi

Mo Soya curd – favorite food daily in Hanoi

Dau Mo known as soya curd of Mai Dong village, an ancient village of the Ke Mo, Hanoi. Communication that people here: career as lentils Mai Dong was born nearly 2,000 years now.  Soya curd grill Legend,...
Gio cake - country taste in a vietnamese cakes

Gio cake – country taste in a vietnamese cakes

Gio cake is a delicious dish in northern of Vietnam, but for different areas is how the method make cake also differ. Cake flavor taste, torrid but when you eat a cool freshness. We must first...
Hanoi noodle rolled - unique flavour in dishes of Hanoi's people

Hanoi noodle rolled – unique flavour in dishes of Hanoi’s people

Also noodle, also meat, aromatic vegetables, but "noodle rolled" eat with light fish sauce mixed. Noodle is not the status of fiber to the plate, used for rolling meat and vegetables. It sounds extremely...
Khuc Cake - the traditional cake in Vietnam

Khuc Cake – the traditional cake in Vietnam

Each year, on the February and March of the lunar , when the weather is warm at birth grow a plant species grow on the land along the fare along the river dike. Species...
Phu Do vermicelli bring delecious taste for noodle dishes

Phu Do vermicelli bring delecious taste for noodle dishes

Phu Do Vermicelli - round noodles ,white, soft, delicious, especially one of Thang Long - City thousands of years of culture. The lane leading to the village of Phu Do - famous village in...
Uoc Le pork pies - A famous ancient trade village in Hanoi

Uoc Le pork pies – A famous ancient trade village in Hanoi

Uoc Le appertain Tan Uoc commune, Thanh Oai district, Ha Tay province (old) present in Hanoi, the capital city center more than 30 kilometers to the southwest. Here's the full features of an ancient...